Slim Vegetarian: [Vegetarianslimming] Thanksgiving Ideas: homemade tofurkey with stuffing; and/or Stuffed Hubbard Squash

Stuffed Hubbard square; e.g. a very large turquoise green Hubbard squash
stuffed with brown rice, chestnuts and walnuts and almonds, raisins and/or
currants, bread stuffing?, and some molasses to sweeten the stuffing...

Anything on the CRANBERRY theme is lovely - cranberry bread, cranberries
from Cape Cod in Massachusetts (very traditional in Massachusetts), or even
the typical "thump it out of the can onto the plate" cranberry relish.

Lots of vegetables, and of course, a cornucopia.

But here in Florida, I saw a frozen Tofurkey in the grocery store this
afternoon.

Oh, and making your own tofurkey?
OK. Extra firm tofu blended, with savory flavorings in the tofu, then we
BUILD the 'faux turkey' AROUND the stuffing (described above).
So the Flavored tofu makes a base, then we lump the 'stuffing' onto the
base, then we MOLD the (drained) 'blended tofu around the 'stuffing' and
make a homemade 'Tofurkey' with 'frills' for feet or cardboard cutouts for
'feet' and while the homemade 'Tofurkey' is being 'baked', we 'baste' the
homemade Tofurkey every so often (periodically).

OK. So that's not a slimming recipe...

Maynard

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On Fri, Sep 10, 2010 at 3:30 PM, Laura <buzebowlx@hotmail.com> wrote:

>
>
> Hi, everyone. I know Americans don't celebrate until November. Canadians
> celebrate the second Monday in October.
>
> I might be invited with my husband to his sister's home near the Ottawa
> area in Canada. My husband is a vegetarian. May I ask the members here what
> favourite menus do you have for your Thanksgiving dinner without the turkey.
> Any suggestions?
>
> Thank you, LauraP (nee Laura Boyko)
>
>
>

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