I plan as well. If not, we would rely on lots of pre-packaged, as I don't really think about cooking until I'm hungry. Buying the fresh produce means I WILL eat it, as I have to prepare it before rotting occurs. Therefore, even if I am not wanting to cook at all, I will make the dinner, even if it's for the following evening. And, when school starts, I spend most of my Sunday shopping and cooking, as the days fly by trying to get into routines. So, I really have to plan, even to the day.
I am a list maker, though, so I feel great crossing off the items on my list, or the meals for the day.
My most difficult task is remembering why I purchased most of the items. I have a list of the meals I have planned on. If it weren't for that, I would be hopeless :)
--- On Wed, 5/20/09, Cindi <cindi93069@yahoo.
From: Cindi <cindi93069@yahoo.
Subject: RE: [Vegetarianslimming
To: Vegetarianslimming@
Date: Wednesday, May 20, 2009, 4:33 PM
Hi Judy ~
I've been doing what you do lately. Just thinking of a few meals and making sure I have the ingredients on hand but planning out which day, etc.
Cindi
--- On Tue, 5/19/09, Judy Goldsmith <judyjtg@sbcglobal. net> wrote:
From: Judy Goldsmith <judyjtg@sbcglobal. net>
Subject: RE: [Vegetarianslimming ] Weekly Menu?
To: Vegetarianslimming@ yahoogroups. com
Date: Tuesday, May 19, 2009, 8:58 PM
Weekly menu? What a novel concept! I'm lucky to figure out a menu for the
next meal. LOL. Seriously though, I'm trying. I plan to cook once or
twice a week and pick recipes the week before for grocery shopping. I don't
plan which day, but it's a start.
Judy
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